Advisory Board
Name | Organization |
---|---|
Paula Almarez | Long Beach Convention and Visitors Board, Director of Community Relations |
Bill Beedie | US Foods, President Southern California |
Lee Blecher | Hospitality Management Program, Program Co-Director/Professor |
Gina Christian | Southern California Gas Co. |
Tanya Corners | LEGOLAND, Human Resources Director |
Karen Cussen | Ensemble Real Estate Solutions, Corporate Director of Human Resources |
John Delaney | Lindblad Expositions, Senior VP of Global Sales |
Rob DeLeima | BJ's Restaurants Foundation, President |
James Eiler | Murchison & Cumming LLP, Co-Chair, Hospitality Law Practice Group |
Tom Fountain | Foodbuy, Manager, Client & Technology Integration |
Enrique Gamboa | ECOLAB, Assistant VP, Corporate Accounts, Institutional |
Ryan Giffen | Hyatt Regency/Centric Long Beach, Area Director of Human Resources; Hospitality Management Program PT Faculty |
Bill Goldblum | Bottomline Restaurant Consulting, Principle |
Virginia Gray | Family & Consumer Sciences, Department Chair |
Libby Gustin | Hospitality Management Program, Professor |
Craig Hofman | Hofman Hospitality Group, Principle |
Brianna Koster | Hospitality Management Program, Program Co-Director/FT Faculty |
Mike Learakos | Abound Food, President/Executive Director |
Verne Lusby | Retired Foodservice Executive |
Alfredo Macias | Beach Shops, Director of Residential Dining; Hospitality Management Program, PT Faculty |
Gary Maggetti | Disneyland California Adventure Park West, General Manager |
Jim McKennon | Specialty Restaurants Corporation, COO |
Bart McPhail | FIXE, Onboarding and Business Development |
Silvano Merlo | Courtyard Long Beach Downtown, General Manager |
Jennifer Moore | College of Health and Human Services, Director of Development |
Dane Olson | Long Beach Bartender's Guild, Director; Westin Long Beach, Bartender |
Giovanni Salvino-Prada | INNOCEAN USA, Director of Performance Marketing & Digital Analytics |
Jerry Prendergast | Prendergast & Associates, Principle Consultant |
Steven Price* | Lazy Dog Restaurant & Bar, Partner |
Keith Reschke | W.E. O'Neil Construction, Project Manager |
Andre Saldivar | Southern California Edison, Commercial Foodservice Equipment Specialist |
Robin Shelton | Newport Beach Country Club, General Manager |
Kyle Simpson | Vine Restaurant & Bar, Operating Partner |
Karen Strgacich | Los Angeles Tourism & Convention Board, National Director of Hotel Sales (Southwest & Southern California) |
Gene Sugita | Serenity Hotel Group, Owner/Principle |
Ronnie Yeh | Hospitality Management Program, Professor |
* = Chairman of the Board
Note: Student Leaders also participate in board meetings/activities