Beachside Dining

*Residents must un-enroll from the Green Beach To-Go Program at the end of the semester. From Dec 4th - Dec 18th, all three residential dining locations will collect Green Beach To-Go items. Please return all Green Beach To-Go Boxes, Cups & Tokens to the front checker stand with your Beach ID to close your account. Any accounts remaining open after Dec.18 will be charged a fee of $8.00. Disposable To-Go items will be available for take-out.

Breakfast, lunch, and dinner are served seven days a week at the Beachside Dining Hall – located just a few miles from CSULB. Monday through Friday, you can enjoy the breakfast, lunch, and dinner menus. On Saturdays and Sundays, Beachside Dining Hall offers brunch and dinner.

Residential Dining Guide & Menu

Tips, tricks, and everything you need to know about Residential Dining can be found on our Residential Dining Guide page.  

Our award-winning Executive Chef and our Registered Dietitian have teamed up with the residential management team to create menus that meet your needs. These menus are based on a 5-week cycle and are complimented with a daily themed hot-food bar, a deli bar, and an extensive salad bar. Fresh fruit, homemade soups, and desserts baked daily are just a few of the special amenities you will find daily. For those residents with food allergies, we have identified the nine most common food allergens on our menu cycle.  Check out our menu on our Residential Dining Menus page.

 

 

Image
Beachside Exterior

 

Image
Beachside Exterior

 

 

Image
Beachside Interior Dining

 

 

Image
Beachside Salad bar and buffet

 

 

Image
Beachside Drink Options

 

 

Image
Beachside Dining Condiments

 

 

Image
Beachside Sweet Treats

 

 

Image
Ravioli

 

 

Image
Stuffed Mushrooms and Zucchini